blogging, Crafting to lose weight, enjoying family, finding balance, Finding old friends, fitness, following your dreams, Friendship, losing weight, Maintaining Weight Loss, Medical Weight Loss Program, Mindful Eating, optifast, setting goals, weight loss journal, Wellness Center, Writing

Starting at Square Two

 

Being a stay-at-home Nana has been a joy 99.999% of the time.  I wasn’t able to stay home with my daughters when they were little, so it’s been amazing watching Baby C unfold from a tiny preemie to a big boy.  However, as triumphant as watching each milestone was, there was part of me that had to hugely adjust to being home with a baby all day.  After all, my daughter’s schedule as a resident physician can only be described as grueling.  Her 16 hour a day shifts, coupled with my son-in-law’s odd work hours, often left me watching him for much longer than a traditional work day. Things happened that I didn’t imagine.  Any sort of routine or self-care schedule that I’d established basically became non-existent. I became a greasy haired, yoga pants wearing woman, in an oversized spit up covered tee-shirt.  My food plan of five small high protein meals per day dissolved to grabbing whatever seemed semi-edible from my fridge or pantry  Exercise, beyond walking and bouncing a wailing baby, went out the window, as did, reading, blogging, hanging out with friends, crafting and most things that I’d used as a substitute for overeating.  I began speaking fluent Sesame Street  (not a bad thing) and forgot how to have an interesting conversation. Though my snuggle and love ratio increased, my weight management plan rolled out the door like a trashcan full of dirty diapers and I gained weight; 35 pounds to be exact.

I’d committed to watching Baby C his first year of life, however finding just the right daycare didn’t happen until he turned 18 months old.  As soon as he began his first week there, I scanned my closet for something non-grubby to wear and went directly to my weight management physician and to the weight management trainers at the wellness center. Last week, I entered a comprehensive weight maintenance program and yesterday my weigh-in revealed a 4.5 pound weight loss! I’m proud of making progress and even prouder that I’m catching myself before my weight spirals too out of control.  Having to lose 30.5 pounds sure seems more doable than my previous goal of nearly 100 pounds.  Fortunately, instead of starting at square one, I’ve glided on to square two!

Life is a constant recalibration to find the perfect balance. I’m still spending plenty of time with my awesome grandson, but it’s more quality than quantity.  I’m back to making glass art that’s more intricate than before. I’m back to having time to nurture my relationship with my husband and friends.  I’m also back to posting on WordPress and, oh-so-hopefully reconnecting with the wonderful friends I’ve made on here over the years!

So, friends, how have you been? 🙂 

 

 

Anxiety, blogging, emotional eating, Exercise, finding balance, fitness, Food Addiction, losing weight, Maintaining Weight Loss, Medical Weight Loss Program, optifast, problem solving, Tips fot weight loss, Uncategorized, weight loss journal, Writing

The Ups and Downs of Weight Management

It’s been a very long time since I’ve given an update on my weight loss and fitness levels I know those of you on Optifast are probably wondering how successful the program has been more than a year beyond the original use of the product.  I know it differs for everyone, but here’s my experience.

I began my weight loss journey January 2014 at 230 pounds.  I’m small framed and am 5’4″ tall, so that was quite a bit of weight to be carrying around. I had a myriad of health issues; prediabetes, sleep apnea, high blood pressure and asthma.  I used a CPAP to sleep at night and took a pile of medication each day. My rock bottom came one night when I was lying in bed attempting to read and realized that my own neck fat was cutting off my air supply.  The next day I called my doctor.

I completed 18 weeks of a medically supervised Optifast program (800 calories a day/5 shakes).  During this time I took weight loss classes and participated in cognitive behavioral therapy to change my binging and general eating behaviors.  I also enrolled in a weight management program at our hospital’s wellness center and worked out 5-6 days per week.  After the Optifast products, with the aid of a dietitian, I transitioned to a high protein/low carb diet of 1200 calories.  This diet is much like the diet that those with diabetes are instructed to follow.  Within approximately six months my weight was down to 131 lbs. (a 99 lb. loss).  All those medications and the CPAP were things of my past.

Once the weight was gone, the tough part began; MAINTENANCE!!! Instead of weekly check-ins with the doctor, I began seeing her monthly, then quarterly.  I also was in charge of eating real food in the real world.  For the first year, I religiously stuck with the program and stayed around 135 lbs.  My doctor kept telling me that a 10-15 pound gain would be normal during maintenance, but I refused to believe her.  I was determined to not go over 135lbs.  Then, sometime this past fall, I began, as the Pentecostals would  say, “back-sliding.”  I could blame it on being too busy to follow my meal plan, or on the holidays approaching, but truth be told, I made the choice to fall off the wagon.  For the past six months, I’ve pretty much eaten what I’ve wanted, when I’ve wanted it and I haven’t made fitness a priority.  I’d love to say that miraculously I’m still fitting quite comfortably in my clothing from last spring and summer, but I can’t.  My recent weigh-in shows a gain of 15 pounds.

The good thing about gaining 15 pounds is that it’s ONLY 15 pounds.  When I was staring down the barrel of 230 lbs. with nearly 100 pounds to drop, weight loss seemed daunting.   Now, with the proper tools and knowledge, it’s not so scary. My doctor and I made the very realistic goal of dropping ten pounds by the end of July.  I’m back to seeing my weight loss counselor. I’ve purged my pantry of sugary, carb-laden treats and I’ve dusted off my gym equipment.  I know that weight maintenance doesn’t end when the last pound of your goal has been lost.  I have to keep on keeping on.

How has everyone on Optifast or other weight loss plans been doing?  Updates, please! 

 

 

 

blogging, enjoying family, Exercise, fitness, Food Addiction, food and family celebrations, Having fun, Maintaining Weight Loss, organic food, Thankfulness, weight loss journal

Four Days of Pie for Breakfast; It’s time for the Gym!

pecan pie
Hi, I’m pecan pie. I’m sweet, delicious, and crunchy, but be warned, I’m almost half a day’s worth of calories!

To say that I had nice Thanksgiving would be an understatement. This holiday was probably one of the most splendid that I’ve had as an adult.  My husband will insist that I say this after every holiday, but this Thanksgiving truly upped the bar for my love of planning, cleaning, cooking and entertaining for family and friends.

We had a total of ten people between immediate family and friends.  I did the majority of the cooking prep the day before, in order to have time to be a proper hostess on the actual day.  My only holiday challenges were seating and table arranging in my small house, and figuring out how to prepare my first organic, pastured turkey.  I decided that rather than worrying about my tiny home, I would imagine that it was placed somewhere in Japan, where it’s size would certainly upgrade it to mansion status.  This gave me a much more positive outlook.  I consulted the Food Network, and used The Pioneer Woman’s instructions and brining recipe to make sure my turkey was juicy and delicious (and it REALLY was).

The combination of food, friends, and family was stellar and our day lasted well into the night, with games and chatter.  Though I sent people home with tons of leftovers, there were still quite a few high calorie treats left at my house.  (Did you know that a slice of pecan pie has 540 calories?)  I’m not sure of the caloric content of pumpkin pie, but I know that from Wednesday through Saturday, it was a part of my “healthy” breakfast, as were dark chocolate walnut brownies.

Today, I’ll begin damage control.  My short foray with sugar ended last night when I microwaved a piece of pecan pie and adorned it with three ample scoops of vanilla bean ice cream.  This morning, I had my usual Fiber One cereal with a half cup of almond milk.  I’m drinking tons of water, and soon as I hit publish, I’m scurrying off to the gym.  I may have overindulged, but I’m not afraid.  I know my winning formula of eating properly and exercising, will have me back on track before the week is over!

Did you overindulge during the Thanksgiving holiday?  Do you have a clear plan for getting back on track after going food crazy?